|
| |
|
- Riso
in Rosa
-
-
-
- Ingredients:
-
- 2 cups canaroli rice
3 & 1/2 ounces prosciutto (raw ham)
6 tablespoons butter
1 & 1/4 cup grated Parmesan cheese
Salt to taste
-
- Directions:
-
- Cook the rice according to the directions on the package
in plenty of salted water, drain carefully and place in a heated serving
dish.
-
- Sprinkle Parmesan cheese on top.
-
- Meanwhile in a small saucepan heat the prosciutto
which has been cut in julienne strips in the butter, add to the rice,
mix well and serve immediately. Serves 6.
-
- That's it!
|
- Free Newsletter!
-
- The weekly newsletter
provides hard to find Sicilian & Italian recipes, holiday specials,
the latest updates on our company, special "members only" offers
and much more.
-
|
|
| |
 
-
"Updated weekly!"
- Need More Recipes?
Sign up for more recipes from our Italian affiliates:
- OreganoFromItaly
|
-
|
